Saffron Agronomy and Technology

In collaboration Iranian Medicinal Plants Society

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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z ALL

A

  • Agricultural Exports Survival of Iran's Saffron Export on Global Markets and Effective Factors on it [Volume 10, Issue 1, 2022, Pages 85-96]

  • Anthocyanin Experimental Surface-Response Optimization of Anthocyanin Extraction from Saffron Petals Using Citric Acid Solvent [Volume 10, Issue 1, 2022, Pages 51-68]

B

  • Beeswax waste Effect of various chemical and organic mulch types on soil phyisico-chemical characteristics and qualitative and quantitative yield of saffron in Qaenat region [Volume 10, Issue 4, 2022, Pages 325-341]

  • Begg and Mazumdar correlation The impact of various soil fertilizers on yield and growth criteria of saffron: A meta-analysis of field studies [Volume 10, Issue 2, 2022, Pages 129-147]

  • Bioinformatics Transcriptome Assembly and Identification of EST-SSR Markers in Crocus Sativus [Volume 10, Issue 1, 2022, Pages 41-49]

  • Burkholdria gladioli" Study flagellum and fliC of the causative bacterial agent of saffron corm rot disease Burkholderia gladioli pv. gladioli, a strategy in identification and prevention of disease spread [Volume 10, Issue 3, 2022, Pages 261-272]

C

  • Citric acid Experimental Surface-Response Optimization of Anthocyanin Extraction from Saffron Petals Using Citric Acid Solvent [Volume 10, Issue 1, 2022, Pages 51-68]

  • Codominant Markers identification of microsatellite molecular markers in saffron (.crocus sativus L) using RNA-Seq data [Volume 10, Issue 2, 2022, Pages 149-161]

  • Color space Locating and Recognizing of Saffron Flowers using Image Processing [Volume 10, Issue 3, 2022, Pages 227-260]

  • Confidence interval The impact of various soil fertilizers on yield and growth criteria of saffron: A meta-analysis of field studies [Volume 10, Issue 2, 2022, Pages 129-147]

  • Corm size Changes of some growth indices and yield of saffron (Crocus sativus L.) in different altitudes [Volume 10, Issue 3, 2022, Pages 195-214]

  • Cox model Survival of Iran's Saffron Export on Global Markets and Effective Factors on it [Volume 10, Issue 1, 2022, Pages 85-96]

  • Credit risk Factors affect Credit Risk of Loans Awarded to Saffron Producers [Volume 10, Issue 4, 2022, Pages 407-419]

  • Crocin Effects of bio fertilizer and nanoparticles of Fe on quantitative and qualitative properties of saffron (Crocus sativus L.) under salinity stress [Volume 10, Issue 1, 2022, Pages 3-18]

  • Crocin Effect of various chemical and organic mulch types on soil phyisico-chemical characteristics and qualitative and quantitative yield of saffron in Qaenat region [Volume 10, Issue 4, 2022, Pages 325-341]

  • Crocin Biochemical screening of Saffron cultivated in Ardabil province based on the quantity of Apo-carotenoids [Volume 10, Issue 4, 2022, Pages 393-405]

  • Crop growth rate Changes of some growth indices and yield of saffron (Crocus sativus L.) in different altitudes [Volume 10, Issue 3, 2022, Pages 195-214]

D

  • Daughter corm yield Effect of corm harvesting year on agronomic criteria, daughter corm yield and flower yield of saffron (Crocus sativus L.) [Volume 10, Issue 2, 2022, Pages 101-116]

  • DOP method Evaluation of nutritional status of saffron (Crocus sativus L.) in South Khorasan province by "Deviation from optimum percentage" (DOP) method [Volume 10, Issue 2, 2022, Pages 117-127]

E

  • Electron Microscopy Study flagellum and fliC of the causative bacterial agent of saffron corm rot disease Burkholderia gladioli pv. gladioli, a strategy in identification and prevention of disease spread [Volume 10, Issue 3, 2022, Pages 261-272]

  • EST-SSR Transcriptome Assembly and Identification of EST-SSR Markers in Crocus Sativus [Volume 10, Issue 1, 2022, Pages 41-49]

  • Export Welfare effects of increasing competition in the market of export products (Case study: saffron product) [Volume 10, Issue 3, 2022, Pages 287-302]

  • Export efficiency Measuring the Export Efficiency of Iran’s Saffron [Volume 10, Issue 1, 2022, Pages 69-83]

  • Export potentials Measuring the Export Efficiency of Iran’s Saffron [Volume 10, Issue 1, 2022, Pages 69-83]

  • Extraction Experimental Surface-Response Optimization of Anthocyanin Extraction from Saffron Petals Using Citric Acid Solvent [Volume 10, Issue 1, 2022, Pages 51-68]

F

  • Farm age Effect of corm harvesting year on agronomic criteria, daughter corm yield and flower yield of saffron (Crocus sativus L.) [Volume 10, Issue 2, 2022, Pages 101-116]

  • Fertilizer Evaluation of nutritional status of saffron (Crocus sativus L.) in South Khorasan province by "Deviation from optimum percentage" (DOP) method [Volume 10, Issue 2, 2022, Pages 117-127]

  • Fertilizer half-life Application of nano cow manure compared to common chemical and cow fertilizers on saffron yield and some soil characteristics [Volume 10, Issue 4, 2022, Pages 305-323]

  • Financial Characteristics Factors affect Credit Risk of Loans Awarded to Saffron Producers [Volume 10, Issue 4, 2022, Pages 407-419]

  • Flag Locating and Recognizing of Saffron Flowers using Image Processing [Volume 10, Issue 3, 2022, Pages 227-260]

  • Flower bud Locating and Recognizing of Saffron Flowers using Image Processing [Volume 10, Issue 3, 2022, Pages 227-260]

  • Flowering Application of nano cow manure compared to common chemical and cow fertilizers on saffron yield and some soil characteristics [Volume 10, Issue 4, 2022, Pages 305-323]

  • Flower weight Effects of bio fertilizer and nanoparticles of Fe on quantitative and qualitative properties of saffron (Crocus sativus L.) under salinity stress [Volume 10, Issue 1, 2022, Pages 3-18]

  • Foliar application of nutrients Evaluation of saffron irrigation and nutritional management among different farmers groups compared to experts recommendations [Volume 10, Issue 4, 2022, Pages 390-371]

G

  • Gravity model" Investigating the effect of specialization of saffron importing countries on Iran's exports [Volume 10, Issue 2, 2022, Pages 179-194]

H

  • Harvest index The effect of gamma radiation on some growth and phytochemical indices of saffron (Crocus sativus) [Volume 10, Issue 3, 2022, Pages 273-286]

I

  • Iran " Investigating the effect of specialization of saffron importing countries on Iran's exports [Volume 10, Issue 2, 2022, Pages 179-194]

L

  • Leaf area index Changes of some growth indices and yield of saffron (Crocus sativus L.) in different altitudes [Volume 10, Issue 3, 2022, Pages 195-214]

  • Liquid Chromatography Biochemical screening of Saffron cultivated in Ardabil province based on the quantity of Apo-carotenoids [Volume 10, Issue 4, 2022, Pages 393-405]

M

  • Morphological Operation Locating and Recognizing of Saffron Flowers using Image Processing [Volume 10, Issue 3, 2022, Pages 227-260]

  • Mulch Application of nano cow manure compared to common chemical and cow fertilizers on saffron yield and some soil characteristics [Volume 10, Issue 4, 2022, Pages 305-323]

N

  • Neural Networks Investigation the Relationship between Saffron warehouse receipt's price fluctuations and saffron future trading volume in Iran Mercantile Exchange (IME) [Volume 10, Issue 2, 2022, Pages 163-178]

  • Number of daughter corms Effect of corm harvesting year on agronomic criteria, daughter corm yield and flower yield of saffron (Crocus sativus L.) [Volume 10, Issue 2, 2022, Pages 101-116]

  • Nutrients order of plant requirement Evaluation of nutritional status of saffron (Crocus sativus L.) in South Khorasan province by "Deviation from optimum percentage" (DOP) method [Volume 10, Issue 2, 2022, Pages 117-127]

O

  • Organic fertilizer Evaluation of saffron irrigation and nutritional management among different farmers groups compared to experts recommendations [Volume 10, Issue 4, 2022, Pages 390-371]

  • Organic Matter Evaluation of saffron irrigation and nutritional management among different farmers groups compared to experts recommendations [Volume 10, Issue 4, 2022, Pages 390-371]

  • Organic nanofertilizer Application of nano cow manure compared to common chemical and cow fertilizers on saffron yield and some soil characteristics [Volume 10, Issue 4, 2022, Pages 305-323]

P

  • Petal Measurement of minerals in saffron’s stamens, petals and styles [Volume 10, Issue 3, 2022, Pages 215-225]

  • Picrocrocin Effects of bio fertilizer and nanoparticles of Fe on quantitative and qualitative properties of saffron (Crocus sativus L.) under salinity stress [Volume 10, Issue 1, 2022, Pages 3-18]

  • Picrocrocin Effect of various chemical and organic mulch types on soil phyisico-chemical characteristics and qualitative and quantitative yield of saffron in Qaenat region [Volume 10, Issue 4, 2022, Pages 325-341]

  • Poisson pseudo maximum likelihood Investigating the effect of specialization of saffron importing countries on Iran's exports [Volume 10, Issue 2, 2022, Pages 179-194]

  • Progressive farmers Evaluation of saffron irrigation and nutritional management among different farmers groups compared to experts recommendations [Volume 10, Issue 4, 2022, Pages 390-371]

R

  • Radiation The effect of gamma radiation on some growth and phytochemical indices of saffron (Crocus sativus) [Volume 10, Issue 3, 2022, Pages 273-286]

  • Replacement corm Effect of Chicken Manure and Chemical Fertilizers on Some Morphological Characteristics and Flowers Production and Replacement Corm of Saffron (Crocus Sativus L.) under Irrigation Regimes [Volume 10, Issue 1, 2022, Pages 19-39]

S

  • Saffron Effects of bio fertilizer and nanoparticles of Fe on quantitative and qualitative properties of saffron (Crocus sativus L.) under salinity stress [Volume 10, Issue 1, 2022, Pages 3-18]

  • Saffron Measurement of minerals in saffron’s stamens, petals and styles [Volume 10, Issue 3, 2022, Pages 215-225]

  • Saffron Welfare effects of increasing competition in the market of export products (Case study: saffron product) [Volume 10, Issue 3, 2022, Pages 287-302]

  • Saffron Biochemical screening of Saffron cultivated in Ardabil province based on the quantity of Apo-carotenoids [Volume 10, Issue 4, 2022, Pages 393-405]

  • Saffron export" Investigating the effect of specialization of saffron importing countries on Iran's exports [Volume 10, Issue 2, 2022, Pages 179-194]

  • Saffron petals Experimental Surface-Response Optimization of Anthocyanin Extraction from Saffron Petals Using Citric Acid Solvent [Volume 10, Issue 1, 2022, Pages 51-68]

  • Saffron producers Factors affect Credit Risk of Loans Awarded to Saffron Producers [Volume 10, Issue 4, 2022, Pages 407-419]

  • Saffron production Investigating the effect of planting density, corm size and planting depth on the quantity and quality of corm obtained from saffron corm multiplication farms. [Volume 10, Issue 4, 2022, Pages 367-345]

  • Safranal Effects of bio fertilizer and nanoparticles of Fe on quantitative and qualitative properties of saffron (Crocus sativus L.) under salinity stress [Volume 10, Issue 1, 2022, Pages 3-18]

  • Safranal The effect of gamma radiation on some growth and phytochemical indices of saffron (Crocus sativus) [Volume 10, Issue 3, 2022, Pages 273-286]

  • Safranal Effect of various chemical and organic mulch types on soil phyisico-chemical characteristics and qualitative and quantitative yield of saffron in Qaenat region [Volume 10, Issue 4, 2022, Pages 325-341]

  • Spectroscopy Biochemical screening of Saffron cultivated in Ardabil province based on the quantity of Apo-carotenoids [Volume 10, Issue 4, 2022, Pages 393-405]

  • Stamen Measurement of minerals in saffron’s stamens, petals and styles [Volume 10, Issue 3, 2022, Pages 215-225]

  • Stigma Effect of Chicken Manure and Chemical Fertilizers on Some Morphological Characteristics and Flowers Production and Replacement Corm of Saffron (Crocus Sativus L.) under Irrigation Regimes [Volume 10, Issue 1, 2022, Pages 19-39]

  • Stigma Application of nano cow manure compared to common chemical and cow fertilizers on saffron yield and some soil characteristics [Volume 10, Issue 4, 2022, Pages 305-323]

  • Stigma dried weight Effect of corm harvesting year on agronomic criteria, daughter corm yield and flower yield of saffron (Crocus sativus L.) [Volume 10, Issue 2, 2022, Pages 101-116]

  • Stochastic frontier gravity model Measuring the Export Efficiency of Iran’s Saffron [Volume 10, Issue 1, 2022, Pages 69-83]

  • Surface-Response Experimental Surface-Response Optimization of Anthocyanin Extraction from Saffron Petals Using Citric Acid Solvent [Volume 10, Issue 1, 2022, Pages 51-68]

T

  • Threshold value Locating and Recognizing of Saffron Flowers using Image Processing [Volume 10, Issue 3, 2022, Pages 227-260]

  • Total dry matter Changes of some growth indices and yield of saffron (Crocus sativus L.) in different altitudes [Volume 10, Issue 3, 2022, Pages 195-214]

  • Transcriptome Transcriptome Assembly and Identification of EST-SSR Markers in Crocus Sativus [Volume 10, Issue 1, 2022, Pages 41-49]

  • Transcriptome Analysis identification of microsatellite molecular markers in saffron (.crocus sativus L) using RNA-Seq data [Volume 10, Issue 2, 2022, Pages 149-161]

W

  • Warehouse receipt Investigation the Relationship between Saffron warehouse receipt's price fluctuations and saffron future trading volume in Iran Mercantile Exchange (IME) [Volume 10, Issue 2, 2022, Pages 163-178]

  • Welfare Impacts Welfare effects of increasing competition in the market of export products (Case study: saffron product) [Volume 10, Issue 3, 2022, Pages 287-302]